Now Hiring: Research and Development Specialist (Culinary)
Location: Lowell, MA

Pay Range: $22-$25/hr. *based on experience*

Schedule: Monday-Friday 9am-5pm *occasional weekends*

Benefits & Perks:

• 401(K)
• Dental Insurance. 
• Employee Assistance Program.
• Health, Life and Vision Insurance. 
• PTO
• Tuition Reimbursement

Who We Are:
PGI Foods, Inc, is a food manufacturer with an extensive line of versatile soups, sauces and value-added specialty food items, our foodservice division offers restaurants and grocery stores many delicious ways to please their customers. 

We are looking for an Research and Development Specialist to support our organization. 

COME GROW WITH US!

We're looking for talented individuals who share our passion for food and are ready to contribute to our continued success.  We offer a collaborative and supportive environment where you can develop your skills and advance your career.

WHO WE ARE

We're a dynamic and growing food manufacturer specializing in an extensive line of soups, sauces, and specialty food items. Our passion lies in providing restaurants and grocery stores with delicious, high-quality products that help them delight their customers.

OUR MISSION

To produce quality, culinary-driven products and to be a valued supplier and business partner to our customers.

HOW THIS ROLE SUPPORTS OUR MISSION

The Research & Development Specialist plays a crucial role in the development and commercialization of new products. Working closely with the Director of R&D, the culinary team, and production staff, this position ensures seamless product transitions into production. This role encompasses a broad range of responsibilities, from assisting in product formulation and testing to facilitating regulatory compliance.

WHAT YOU’LL DO

• Assist in developing new product formulas and procedures
• Prepare samples as directed
• Record the product attributes such as: pH, consistency, water activity.
• Manage daily production reviews and record taste panel results.
• Assist with trade shows and customer presentations.
• Maintain and manage sample inventory and record keeping on all development samples.
• Assist in requisitioning and recording usage of raw materials/ingredients as needed.
• Maintain a neat, sanitized and organized test kitchen.

WHAT WE’RE LOOKING FOR

We’re looking for someone who shares our passion for great food and our commitment to doing things the right way. At PGI Foods, we value teamwork, integrity, and a spirit of continuous improvement. If you do too..

and have the following qualifications:

REQUIRED QUALIFICATIONS

• Being able to follow instructions
• Basic understanding of food science and technical application
• Excellent verbal and written communication skills with the ability to collaborate effectively across all levels of the organization
• Strong attention to detail
• Impeccable time management skills
• Proficiency in Microsoft Office application

PREFERRED QUALIFICATIONS

• Associate’s degree in culinary arts or food science preferred
• 2+ years of related experience in a foodservice and/or manufacturing environment
• Strong culinary background and skills

PGI Foods is an equal opportunity employer and complies with all applicable federal, state, and local fair employment practices laws. PGI Foods strictly prohibits and does not tolerate discrimination against employees, applicants, or any other covered persons because of race, color, sex (including pregnancy), age, national origin or ancestry, ethnicity, religion, creed, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. This policy applies to all terms and conditions of employment, including, but not limited to, hiring, training, promotion, discipline, compensation, benefits, and termination of employment.